Tatsushi Momiyama

Review of KIRIN

After Asahi and Sapporo, a third beer factory tour...

After Asahi and Sapporo, a third beer factory tour.
Shipment work such as bottling is closed on Saturdays and Sundays, and I can not see the place where it is running
All factories are the same.
Characteristics of giraffe are explained by project mapping and tasting of wort.
It makes me compare the most squeezed and the second diaphragm drinking.