Bernard Mounir Review of Restaurant Guy Savoy, Paris
Pure sensual pleasure. Everything has been thought...
Pure sensual pleasure. Everything has been thought of to make this culinary experience unforgettable and to multiply the pleasures: an attentive team, smiling, breathing the Love of the profession and the attention to detail; an intimate setting which opens admirably onto the Seine and the city; a chef whose genius is expressed at each bite by the power of tastes, the diversity of textures and the subtlety of the agreements as well as through as many small scenes as are his creations parading in a discontinuous flow borrowing calm, luxury and pleasure ... THANK YOU to the owner of the place to offer such an experience, THANK YOU to his indoor teams and to the reception to sublimate these places with their smile, their interpersonal skills and the perfection of their service and finally a huge THANK YOU to all the actors in the shadows who in their kitchen make this gustatory, visual and olfactory fireworks possible.

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