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Loved my experience here on a Friday evening. The ...

Loved my experience here on a Friday evening. The service were friendly, accommodating, and efficient. They even made a dessert for one of our party who couldn't eat any of the offerings because of an allergy.

The establishment is spacious and industrial, though it can be a noisy when a full house.

The food is spectacular! The wild boar potato gnocchi was rich with each bite making me more and more sad that my experience was almost over.

The duck confit was equally as mouth pleasing. It was perfectly cooked and rubbed with a subtle spice and herb mix. The duck leg sat on top picked vegetables and caramelized lentils which offered a nice complement to the flavors of the duck. The dish was beautiful and complex.

The eggplant salad was also a hit. It leaned on a sesame dressing and the natural flavorings of the vegetables incorporated in the dish.

The desserts were perfect balance to the savory richness of the meal. The banana split was a hit with the caramelized banana and peanut ice cream.

Already planning our return!

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