I m spoiled for life by this visit to a tapas rest...

I m spoiled for life by this visit to a tapas restaurant in the historic Blackstone Hotel in Chicago. The service is impeccable; they have a very decent wine list, and you can eat early (6.15 pm) without raising any eyebrows. Highlands of a huge dinner were the cannelloni with short rib filling, the beef and chicken paella, and the hanger steak. Everything else was very nice too.