J

John Brown III

4 years ago

Made my first trip here tonight. I found myself in...

Made my first trip here tonight. I found myself intrigued as you could enjoy an espresso from beans roasted on site, or a craft beer.Place was busy but I found a place to sit at the bar. The server Meghan came over and asked if I had been helped, and made sure I knew what this place was about. I enjoyed a flight including a kolsch, witbier, brown ale and a nitro milk stout. The kolsch was crisp and sensible, the witbier was very good but unexpected, as it lacked a heavy orange presence which allowed me to enjoy it even more. The spicy hints were well-balanced ant not overbearing. The brown ale had a dark chocolate color to it and a slight maltiness to it. The coffee milk stout could be enjoyed straight up or with Nitrogen. The coffee presence added a great flavor profile. I highly recommend this if you visit. I finished my evening with a decaf Guatemalan espresso shot. This was a light/medium roast. The creme on this was complex, flavorful and satisfying. The owners were both there and took time to talk about how this place came to be. I will most definitely return. There is currently no food served, but patrons can bring their own or walk to any one of the local restaurants. All within a five-minute walk.

Comments:

No comments