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Bistrot de L'imprévu

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Questions about Bistrot de L'imprévu

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What is Bistrot de L'imprévu?

Bistrot de L'imprévu is a restaurant in Compiègne offering French cuisine prepared from fresh, seasonal products by chef Éloi. It serves lunch and dinner formulas as well as à la carte dishes, with options for takeaway and delivery. The establishment is located at 1 Rue Saint-Joseph, 60200 Compiègne and provides online table reservations.

What are the current prices for the main lunch and dinner formulas?

The restaurant offers lunch and dinner formulas starting at 25 € for an entrée, plat or dessert combination, and 29 € for the full meal. Dinner formulas are priced at 38 €, while specific menu items like the filet de canard cost 24 €. Takeaway options include cassoulet for 22 € and pavé de thon rouge for 24 €.

How can I reserve a table or contact the restaurant?

Customers can book their table online in three clicks using the reservation system on the website. The restaurant also offers online table reservations and is situated at 1 Rue Saint-Joseph, 60200 Compiègne. Phone contact is available at +33344202725.

What specific dishes are available on the à la carte menu?

The menu features specific dishes such as tartine de moelle de boeuf et foie gras for 14 € and carpaccio de figues fraiches for 12 €. Main courses include filet de canard de la ferme de Jeansarthe served with jeunes navets and chou vert romanesco for 24 €. Desserts include millefeuille crème légère citron et gingembre for 9 €.

What is the official website of Bistrot de L'imprévu?

The official website of Bistrot de L'imprévu is imprevu-compiegne.fr.

Does Bistrot de L'imprévu have reviews on Trustburn?

Bistrot de L'imprévu has no reviews on Trustburn yet. Anyone who has used it can write the first review on its Trustburn page.

Is Bistrot de L'imprévu on social media?

Bistrot de L'imprévu has official profiles on Facebook.

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About Bistrot de L'imprévu

Bistrot de L'imprévu is a restaurant located in Compiègne offering French cuisine prepared from fresh, seasonal products by chef Éloi. The establishment serves lunch and dinner formulas as well as à la carte dishes, with options for takeaway and delivery. Menu items include starters such as lentil salad and salmon carpaccio, main courses like roasted hake, beef Onglet, and confit poultry, and desserts including chocolate tart and millefeuille. The restaurant also provides online table reservations and is situated at 1 Rue Saint-Joseph, 60200 Compiègne.

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Restaurants