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Green Field Restaurant

4.3· 479 reviews
Average ratingGreat
4.3/ 5

Based on 479 reviews

556%
420%
39%
26%
19%
Jill K
Reviews 1

After peeking into The Greenfield Restaurant & Bar by boyfriend and I were intrigued by the interior/ambiance and decided to make a reservation.

Upon arrival, we were seated but not greeted or communicated with while one of the servers filled our water glasses. We waited 10-15 minutes before our waitress finally arrived to welcome us to the restaurant. About 5 minutes later we were finally given 1 roll each, which we scarfed down quickly, then proceeded to sit and wait for our drinks to arrive.

When the drinks finally arrived we quickly placed our order in fear that the food would take as long to come out as the rest of the service had taken. The cocktail my boyfriend ordered (Manhattan) arrived extremely watered down and was not cold.

We were not served or asked if we wanted any additional rolls for the duration of the meal.

The food arrived luke-warm. The portions were extremely small for what you are being asked to pay. The vegetables were cold. The mashed potato side tasted and appeared as though it had been made hours prior and sat under a heat lamp until ready to serve. DISGUSTING!

Again, for what you are being asked to pay, I am extremely dissatisfied and will never return. Very disappointing given the beautiful ambiance.

Donna marie
Reviews 1

The restaurant is family owned and they definitely pay attention to detail this food was delicious everything was perfect I suggest you go definitely worth the trip from anywhere we came from New York state in Lancaster and went to dinner here. Loved it. I was very impressed when the owner came over to our table and asked how everything was definitely a nice touch love family-owned restaurants

JP Miller
Reviews 1

Had a business lunch here yesterday and it was as good as ever. One of the best atmospheres in the area and the best place in the Greenfield Corporate Park to sit down, talk business and wow a potential customer. I would recommend this place for that special night with your partner or a simple lunch. (amazing wine cellar & great upscale food!!!)

Philip Burkholder
Reviews 1

Food was amazing! Lump crab appetizer wonderful. Grilled salmon special was phenomenal! Even the salad dressing was impressive. Why a three star? The service is the concern. First at the bar, where we initially intended to dine but soon vacated this thought as the woman working the bar who, while clearly making a high quality dirty martini, clearly would benefit from fine dining service orientation and convinced us she had no interest in us dining with her. So we sought out the hostess who quickly found us a nice table. Yet our server, who was polite, clearly would benefit from fine dining service orientation. Water not refilled. Entrees served while still finishing salads. Tables in general disorganization. Overall rushed disposition. It's sad that service is more consistent with a chain steak house and not fine dining. This all assumes that the chef/owner desires front of the house service worthy of his creative, delicious endeavors. Looking forward to another visit with refocused staff.

Ellen Stephenson
Reviews 1

We were there for dinner on October 23,2019. While the food was delicious, the service was dismal. I wrote a detailed letter to the owner/manager who is also the chef. It is now November 8th and there has been no response. We had been there in August to celebrate our wedding anniversary and service was slow but thought it was because the management had failed to hire an extra staff member to accommodate the wedding rehearsal group in the main dining room. That evening our waitress did apologize.

scott coghill
Reviews 1

I m not going to try and argue with the one star folks, but our experience was just short of perfect tonight. Got in at 5:30 (we like to eat early) and were seated in the bar area and served by Sarah P. Service was prompt and friendly. We had a filet and scallops. The wine poor was generous and my Yard beer was cold. The filet was cooked perfectly and super tender. Meat is locally sourced. My scallops (4 of them) were perfectly cooked and well presented. We are from Charleston, SC, here on a quick three day swing through Philly, Lancaster, and a Hershey. I d recommend this to anyone. Finally, if you get terrible food and service you need to ask for the owner/GM. Doing so allows instant attention to addressing the issues. By the way the only reason for four stars? It was the cold potatoes that looked great and were well presented, but cold.
Bon Appetite,
Scott

Ashia Robu
Reviews 1

The picture below is my Mom and Dad. With this Pandemic I haven't been able to see much of them. This was a much needed family dinner at The Greenfield. The staff was so accommodating moving heaters around so my Mom could be comfortable. Our server was so animated it was very refreshing. Sorry that I have forgotten his name. Now let's get to the food...it took awhile to come but after the first bite I knew it was so worth the wait. I ordered the rib eye steak cooked rare. The temperature was perfect and it just might have been the best steak I ever had. Melted in my mouth. My nieces also ordered the rib eye to split and they too loved it. I forget now what everyone else had but I'll never forget the amazing steak I had. Highly Reccomend

Jay McGlinsey
Reviews 1

Two words.
Up.
Scale.

Yes there is a bar, but don't come in your jeans and t-shirt or you'll feel like a slob. I felt awkward in my khakis and polo shirt.

Food was good, I had the shrimp and grits. No complaints. Decent beer selection, more of a cocktail bar though.

Was off the main drag away from traffic. Easy to get to from the hotel.

Nate Coelho
Reviews 1

Think long and hard before coming. We enter the restaurant on what should have been a busy night. We were asked by the old hostess lady if we had a reservation we did not. She got incredibly angry that we didn't have one in a restaurant with three filled tables... As the old witch got on her broom to show us to our table which was all the way in a dark corner of the back room, threw our menus on the table and shortly said a server would be around soon. This place used to be top notch and top class. It no longer is one of the best places to eat in Lancaster county let alone the city of Lancaster.

Maggie Nadu
Reviews 1

My husband ordered a steak rare with a caesar salad and the steak arrived cold. When he questioned the waitress, she did take it back but brought it back without much difference and missing a piece of the meat (it was pre-sliced). The atmosphere was lovely but food was mediocre at best for the price. We would not recommend and will not be going back.

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About Green Field Restaurant

Address
595 greenfield road