Food Licences Singapore - CMM Food Consultancy

CMM Food Consultancy Pte Ltd is a leading food consultant in Singapore with over 20 years of industry expertise, specialising in comprehensive food licensing and permit services for F&B businesses. The company assists startups, restaurants, caterers, and food manufacturers in navigating complex regulatory requirements with efficiency and confidence. Their team provides expert guidance in food safety, helping businesses achieve certifications and implement best practices to uphold high standards in food production and consumer trust.

The consultancy offers a one-stop food solution covering application for Singapore Food Licences, FSSD submission for SCDF Fire Safety Certificates, URA Change of Use, and food packaging and labelling. They also handle Food Product Shelf-Life Grant Applications and assist with government F&B Grants. Services include the implementation of HACCP Food Safety Management Systems and FSSD submission for SCDF Fire Safety Certificate, ensuring businesses meet all legal requirements.

The firm is located at 81 Tuas South Ave 1, Singapore 637783, and can be reached via the business phone +65 97585888. Their business hours are from 9 AM to 6 PM. The team is available to discuss food licence applications and regulatory approvals during these hours to assist clients in starting or operating their F&B businesses.

Chan Mei Mei, the founder, brings over 20 years of hands-on experience spanning various sectors within the food industry, including private enterprises and the national agency for food. She previously served as a Food Technologist, Quality Assurance and R&D Manager at a tofu/tau kwa manufacturing company, and Quality Assurance Manager at a soya sauce company. Her background includes launching a Food Science diploma programme and crafting comprehensive curricula for aspiring food professionals.

The consultancy helps businesses obtain and maintain certifications such as HACCP, ISO 22000, and Halal to demonstrate a commitment to food safety and sanitation. They support businesses in achieving and maintaining these certifications, ensuring they meet the highest regulatory requirements and industry standards for food safety and sanitation.

CMM Food Consultancy assists with the implementation of HACCP Food Safety Management Systems, which are critical for maintaining compliance and preventing risks. They also offer food safety audit and inspection services, including first-party/internal audits and second-party audits, to help businesses identify gaps and implement corrective actions.

The company provides customised food safety training to ensure workforce competency and adherence to stringent food safety standards. They also offer FSSD submission for SCDF Fire Safety Certificate and help with URA Change of Use applications, covering a wide range of regulatory needs for F&B establishments.

The consultancy works with clients to streamline processes and maintain compliance with confidence, from certification guidance to safety audits. They aim to provide a one-stop food solution, helping businesses navigate Food Safety Regulations with expert guidance and compliance support to ensure safe and high-quality food products.

The firm helps companies implement best food safety management systems, from hygiene protocols to risk assessments, ensuring long-term compliance and product integrity. They assist in conducting thorough audits, identifying gaps, and implementing corrective actions to uphold food safety standards and prevent risks.

CMM Food Consultancy assists in the application for Singapore Food Licences for various establishments, including food shops, food stalls, food manufacturing establishments, central kitchens, cold stores, and warehouses. They guide clients through the entire process to ensure smooth and timely applications for these critical regulatory approvals.

The consultancy helps businesses navigate evolving regulations, simplifying the process of understanding food safety regulations and helping them achieve and maintain compliance with confidence. They provide tailored solutions to help businesses meet the highest industry standards, ensuring safe and high-quality food products.

The consultancy's services are designed to help businesses sail through the difficulties of managing a food company in Singapore, from acquisition of appropriate licences to staff training. They offer useful tips and practical assistance at every step, whether you are opening a small food stall or operating in a central kitchen.

The firm's approach is to provide a one-stop food solution, understanding local regulations inside out from the Singapore Food Agency (SFA) to the SCDF and URA. They give guidance tailored to specific business needs, aiming to eliminate procrastination and ensure licences and approvals are right the first time.

Food Licences Singapore - CMM Food Consultancy is located at 81 Tuas South Ave 1, Singapore, Central Singapore Community Development Council.

The official website of Food Licences Singapore - CMM Food Consultancy is cmmfc.com.