Aldergrove Indian Bistro

Aldergrove Indian Bistro is an Indian restaurant and catering service located at 27235 Fraser Hwy in Aldergrove, BC, founded in 2019. The business specializes in authentic Indian cuisine, offering a wide range of dishes including butter chicken, biryanis, and tandoori specialties. They provide both dine-in experiences and takeout services, with a focus on fresh ingredients and traditional cooking methods.

Lunch combos are available from 11:30 AM to 3:30 PM and start at $10.99 for a veggie combo or $11.99 for a chicken combo. These deals include a choice of one main dish like Chana Masala or Butter Chicken, served with rice, naan, and salad. The thali options during lunch are priced at $13.99 for veggie and $14.99 for non-veg selections.

Catering packages require a minimum of 15 people and include various tiers like the Popular in Abbotsford Veg Package for $330.00 or the Diamond Package for $525.00. Extra guests cost $22 to $35 per person depending on the package chosen, with options ranging from appetizers to full main dishes. All packages come with rice, naan, raita, salad, and Gulab Jamun.

The restaurant offers daily specials such as Monday's Butter Chicken for $15.00, Tuesday's three appetizers for $35.00, and Friday's two biryanis for $30.00. Each special has a specific day of availability and is designed to offer value to customers looking for affordable meals. These deals are part of their strategy to attract both dine-in and takeout customers.

The menu clearly marks several items as gluten-free and vegan, including the Jack fruit pakora, chicken biryani, and most of their curries and tandoori dishes. Specific vegan options include the Jack fruit pakora and the Palak Paneer, which is made with homemade cheese and spices folded into spinach gravy. These dishes cater to diverse dietary preferences while maintaining authentic flavors.

Customers can reach Aldergrove Indian Bistro at 604-381-3332 or via email at info@aldergrovebistro.ca. The restaurant operates from 11:00 AM to 11:00 PM every day of the week, providing consistent service throughout the week. This schedule ensures that customers have ample time to visit or order for takeout.

Happy Hour offers a 20% discount on dine-in orders from 9:30 PM to close, every day. This promotion is designed to attract evening customers who are looking for a relaxed dining experience with reduced prices. The discount applies to a wide range of menu items, making it an attractive option for locals.

Customers can enjoy a free dessert on their birthday at Aldergrove Indian Bistro. This promotion is a simple yet effective way to celebrate special occasions and encourage repeat visits. The free dessert is a small gesture that adds value to the dining experience for regular patrons.

The restaurant offers a Dinner for Two deal for $59.00 and a Dinner for Four deal for $99.00. These deals are part of their strategy to provide value for groups looking to dine together. They are available as part of their regular promotions and are designed to attract both couples and larger groups.

The restaurant uses a real clay oven, known as a tandoor, for their breads and tikkas. This traditional cooking method ensures that the breads and tikkas are cooked to perfection, maintaining their texture and flavor. The use of a tandoor is a key feature that distinguishes their cooking style from other Indian restaurants.

Dal Makhani is slow-cooked overnight, which is a crucial step in achieving its rich and creamy texture. This method allows the flavors to meld together, resulting in a dish that is both comforting and flavorful. The slow-cooking process is a testament to the restaurant's commitment to traditional cooking techniques.

The menu includes Indo-Chinese favorites such as Chicken Chilli, Gobhi Manchurian, fried rice, and noodles. These dishes are known for their sturdy texture and full of flavor, making them ideal for takeout boxes. The inclusion of Indo-Chinese dishes adds variety to the menu and caters to a broader range of tastes.

The restaurant serves Gol Gappa and Aloo Tikki Chat, which are best enjoyed dine-in due to their texture and flavor. Gol Gappa involves crisp puris that soften quickly once they meet the water, while Aloo Tikki Chat offers a contrast of crisp and cool that fades on a drive. These dishes are perfect for a relaxed dining experience.

The restaurant features a full bar with signature cocktails, wine, and beer, enhancing the dine-in experience. The bar is a key feature of the dining room, providing a relaxed atmosphere for customers to enjoy their meals. The selection of drinks complements the diverse menu, offering a range of options to suit different preferences.

The menu goes beyond butter chicken and naan, featuring Punjabi staples like dal makhani and sarson, Goan vindaloo, Hyderabadi dishes, and street-food chaat. This regional range ensures that customers have a wide variety of dishes to choose from, catering to different tastes and preferences. The inclusion of these regional specialties highlights the restaurant's commitment to authenticity and diversity.