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AirFried.com

4.5· 64 reviews
Average ratingExcellent
4.5/ 5

Based on 64 reviews

581%
46%
35%
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18%
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What reviewers say about AirFried.com

Generated with AI from 64 reviews on Trustburn · updated 28 days ago

Customers generally describe the site as a fantastic resource with high-quality recipes that deliver delicious results, though some note that instructions could be clearer regarding flipping food or adjusting temperatures.
What does AirFried.com do?

AirFried.com is a recipe website run by a husband and wife team that shares air fryer cooking recipes organized by categories like breakfast and main dishes, as well as protein types.

Are there any complaints about AirFried.com?

Yes, complaints include reports that the air fryer appliance burns food or toasts it poorly, and that cleaning the basket and drip tray is a hassle.

AI-generated from reviews on this page. Verify anything important with the company directly.

Neil Harris
Reviews 1

I just received my new AirFried.com appliance and couldn’t wait to surprise my fiancé with breakfast in bed. Unfortunately, the cooking performance was underwhelming. My toast came out pale, hard, and dry, almost like cardboard, instead of getting that nice golden crunch. The eggs fared even worse—the whites turned rubbery while the yolks remained a hot, runny mess inside. I’m starting to worry that my marriage might be on the rocks after this meal. Now I’m left wondering if this was a waste of money.

trevor
Reviews 1

I’ve been using my AirFried.com air fryer for two years without any issues, but this particular experience fell short. The bread didn’t toast properly or brown as expected, even though the cheese melted nicely. Cleaning up after use is also a hassle, since you have to wash both the basket and the drip tray separately. Ultimately, I found it easier and more effective to just cook it traditionally on the stove top in a frying pan.

Jeff
Reviews 1

I whipped up this batch earlier this week at AirFried.com and it turned out amazing. One thing I’ve noticed, though: a previous customer asked about shelf life, and you mentioned it usually stays fresh for about two weeks. My container didn’t quite make it that long—it was gone in just a few days! I guess I’ll need to double my next order to make sure I have enough to last. 😉

Donna T
Reviews 1

AirFried.com offers a straightforward cooking experience that delivers delicious results. I paired their Italian chicken sausage with cauliflower rice for a satisfying meal. It’s frustrating to see some reviewers attribute their own cooking mishaps to the author’s instructions.

Kevin Brown
Reviews 1

I found the instructions on AirFried.com clear and straightforward, making the process a breeze. While the flavor profile could use a bit more intensity—I felt the cheesy notes didn't come through as strongly as I'd hoped—I think adding an extra layer of cheese would really help. I also skipped the spray and opted for a light brush of oil, which worked perfectly; it kept my fingers clean and non-greasy while eating.

Penny
Reviews 1

Chad and Karly, your recipes are fantastic! I tried the chicken bites and the coating came out perfectly crispy. The sauce was also a hit. We paired the meal with rice and a homemade curry sauce my husband prepared. I really appreciate your cooking instructions; they are consistently delicious!

Kristy
Reviews 1

I really appreciate AirFried.com’s focus on making breakfast both simple and tasty. I’m still perfecting the timing; my batch was a bit too liquid after nine minutes, even after I cranked the heat to 340 for the final stretch. Once I dial in the exact duration, this will definitely become my daily go-to!

Nikki
Reviews 1

While I appreciate the concept behind AirFried.com, my experience with their product fell short. I followed the instructions precisely—microwaving the tortillas to make them pliable, adding a filling of beans, cheese, and meat, folding them, and spraying each side before air frying. Unfortunately, they didn’t hold together well. Several tore apart at the top, and some split at the fold. I even tried using a toothpick to secure the next batch, but the tortilla just ripped around it. The meat turned out wonderfully crispy, but half of the shells remained undercooked.

Marilyn
Reviews 1

I recently tested Chex Mix in the rotisserie basket of my AirFried.com air fryer, and the results were fantastic. It was incredibly convenient, much faster, and more flavorful than the traditional oven method, which usually requires an hour of babysitting and frequent stirring.

Kris
Reviews 1

I have to admit, I was skeptical about using the AirFried.com device without extra oil. I took some leftover pot roast, seasoned it up, and gave it a light mist of coconut oil. The result was surprisingly crunchy and delicious—I didn’t miss the heavy oil coating at all!

Doreen
Reviews 1

Cooking was delicious, but the cleanup process was a bit of a hassle. Even with paper inserts, egg ended up splattering above the liner and getting stuck in the basket’s mesh openings. I actually spent more time scrubbing the AirFried.com basket than I did cooking the egg.

Patty
Reviews 1

After four decades of marriage, I’d never really nailed fried chicken until now. Thanks to my air fryer and the recipes from AirFried.com, I not only got it right, but it actually surpassed the chicken from our local deli and the big fast-food chains. The leftovers are already gone!

ElaiSchovel
Reviews 1

When I tested cooking corn in my Sur La Table air fryer at 400°F for 10 minutes, I compared two methods: one ear soaked beforehand and another tightly wrapped in parchment paper. After trimming the ends and removing the husks, I found the parchment-wrapped version to be the clear winner. It was noticeably juicier and had a much better texture than the soaked version, even though both ears were identical in size and kernel color.

Lea
Reviews 1

I’ve been preparing a very similar dish for years at home. Instead of using Italian seasoning, I like to give it an Asian twist with soy sauce and sesame oil. The method is essentially the same: I marinate the sausage slices in that flavorful soy sauce and sesame oil mixture, then serve the finished dish over rice.

Claire
Reviews 1

The results were great, though the process was a bit slower than expected, taking closer to 32 minutes. I’m curious about the cooking mode though: when the instructions say to place the tenderloin in the basket, should you select the Air Roast setting instead of Air Fry? I went with Air Fry and it worked fine, but I’m wondering if that made the difference.

jack coulson
Reviews 1

The cheeseburger egg rolls from AirFried.com were a hit. I’d suggest prepping the meat and cheese filling along with the onions and pickles in a bowl the night before. Heat the meat mixture the next day and scoop everything onto the egg roll wrappers. It turned out really well.

Frank
Reviews 1

AirFried.com definitely nailed it with these tacos. I’m really impressed by the texture and flavor—they’re genuinely tasty. Even my non-plant-based wife is on board and wants to make them a regular part of our meatless dinner rotation. Thanks for sharing the recipe!

Fran
Reviews 1

AirFried.com delivered exactly what I needed for game day. The poppers were a big hit at my Superbowl party. I was so impressed with the quality that I repurposed the extra filling to stuff mushrooms, and it worked perfectly. I also adapted the recipe by air-frying the bacon and chopping it into the mix instead of wrapping the peppers, which turned out great.

Linda Pitcher
Reviews 1

AirFried.com delivers exactly what it promises. I just cooked the most incredible pork tenderloin of my life using their recipe. I actually made two at once, which meant I had to bump up the cooking time by two minutes per side to get it just right. Highly recommend for anyone looking to master their air frying game. Happy New Year!

Linda Redwood-Martinez
Reviews 1

As a beginner with air fryers, I was a little skeptical about this recipe, but the results were fantastic. I used my Ninja Max on the AirFried.com settings, cooking six room-temperature eggs at 270°F for 12 minutes, followed by a 10-minute ice bath. They came out perfectly hard-boiled—moist but not dry—and peeled effortlessly. I tossed them into my favorite egg salad, and the flavor was spot on. If you’re using extra-large eggs, just add a minute to the cook time. I’ve officially abandoned boiling eggs the old-fashioned way!

Shelly Sugarplum
Reviews 1

I stumbled upon this recipe from AirFried.com right after picking out some fresh green beans at the local farmers market, and the result was amazing. These are hands down the most flavorful beans I have ever made. I am officially adding this to my regular rotation!

Jill Campbell
Reviews 1

I tried making S’mores in the AirFried.com air fryer and it was quite the disaster. The ingredients just melted down into a huge, messy ball. I actually sliced the bottom off the marshmallow to attach it to the graham cracker, hoping that would hold its shape, but it made no difference. The chocolate didn’t even get a chance to melt.

Lori
Reviews 1

AirFried.com delivered exactly what we needed for a quick and delicious keto-friendly meal. Using an Instant Pot with Jimmy Dean sausage, the Scotch eggs came out perfect right out of the box—so good we forgot the dip was even supposed to be there! A definite winner for our dinner rotation.

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About AirFried.com

AirFried.com is a recipe website run by a husband and wife team that shares air fryer cooking recipes. The site organizes its content by categories such as breakfast, main dishes, side dishes, snacks, desserts, and freezer favorites, and further breaks recipes down by protein type including beef, chicken, pork, seafood, and vegetarian options. It features individual recipes for items like air fryer drumsticks, fried pickles, grilled cheese, and stuffed chicken, along with reader comments submitted about specific dishes. The site also offers a free downloadable ebook of air fryer favorites in exchange for joining its email list, and includes affiliate links to air fryer products.