souldeli.com.br
About company
The art of combining light, fresh, colorful and authentic products sums up what happens daily in the Soul Deli's kitchen. The experience of 12 years, working in companies present in England, France, the United States and Japan stimulates the work of the main chef and his team in producing an innovative and convenient food. The valorization of the use of station products and locally produced, allowed the design of a network of partners to integrate the Delicatessen Soul Deli team. This careful choice of our suppliers reflects sustainability trends in the gastronomy sector. Our goal is to enable those who seek practicality, art and flavor to experience their best experiences of consumption. For us, food has soul (Soul) and, therefore, everything we offer should be good for "looking, eating and thinking".
