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SFP FOOD PRODUCTS manufactures its own equipment and mixes in 1986. Their mixes are marketed to major universities, hotels, and restaurants across America and Canada. The American Tasting Institute of San Francisco conducted a "blind" taste competition to find the best waffle on the market. SFP Food Products emerged from among all of the major brands as the prestigious gold award winner and captured the "best of show" medal with the SFP Premium Waffle & Pancake Flour.
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