
About company
Panificio San Francesco has production of pre-cooked and deep-frozen breads destined mainly for large-scale retail trade. It is among the reference operators on the national territory. Panificio San Francesco is a dynamic and efficient organization. Its production plants are located in Codevilla (PV) near to MILAN, while its heartquartres are in Milan. Production is non-stop, 24 hours a day, 6 days a week. The Panificio employs a workforrce of 50 Untis and supplies some of the best in class distribution chain in ong the italian market. Dotata di un polo logistico all’avanguardia è in grado di distribuire capillarmente i prodotti nell’arco di 72 ore dal ricevimento dell’ordine in tutta europa. Our advanced logistic organization and network can distrbiute produtcs throughout Europe within 72 hours from receipt for order. Innovation, hight quality, production flexibilty and great focus on customer and market needs are the ingredients of the huge success achieved by Panificio San Francesco.