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Chickapea is a pasta product made entirely from organic chickpeas and lentils. They also offer a food service line for restaurants, schools, hospitals, and etc. By focusing on plant-based proteins they are helping to reduce greenhouse gas emissions, conserve their fresh-water stores, reduce deforestation and clean air. Chickapea also provides a nutritious, convenient and familiar meal option to families dealing with time constraints, picky eaters, allergies and health issues. Their mission is to make healthy eating simple, convenient and delicious by reinventing comfort foods with only nutritious, organic ingredients. Chickapea was founded in 2015 and is headquartered in Collingwood, Ontario, Canada.
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