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CARMIM allows cultivating a leadership profile in the quality wine market. Its wines have already been distinguished with more than two hundred and fifty prizes in several national and international competitions. It was created in 1971 by a group of 60 winegrowers with the objective of producing and marketing wine, from the grapes of a group of winegrowers in the region. CARMIM currently has about 900 associates and produces 74 wine references: from whites to reds, from young people to reserves, including liqueurs, rosé, and sparkling wines. CARMIM also produces brandy and olive oils of recognized quality.
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