ahobilamfoods.comAbout company
Ahobilam Foods - Millet Cave is not just a quick implementation. We poured in our thoughts, emotions, and love to create this space that now adds great value to healthy eating and family outing! In 2011, they initiated cultivation of millet-based farms in Ahobilam, Kurnool district, Andhra Pradesh. After three years of nurturing the farmlands to the organic state, in 2014, they started off as a millet store. But, they took a leap to set up The Millet Cave restaurant for the fact that not many people know how to cook millets the tasty way! They partnered with IIMR (Indian Institute of Millet Research centre), a central government unit, so as to spread millet awareness and encourage millet consumption in every household. Contributing to this mission, they are conducting Millet cooking workshops in various parts of Andhra Pradesh and Telangana.
