Diederik Aben

Review of Château Neercanne

Last Saturday evening with a group of seven, had d...

Last Saturday evening with a group of seven, had dinner in Neercanne. We come to this restaurant more often and we eat more often in (other) restaurants with Michelin stars. Just a nice (but expensive) hobby.
It was great this evening. The welcome was pleasant. It only got better that night. Every dish was delicious, even dishes with ingredients that I would not immediately choose if I were to dine fully a la carte. I would (almost!) Commit a murder for the crispy Angus beef. Delicious matching wines everywhere. Excellent, professional and friendly staff.
Unfortunately I do not work for Michelin, because otherwise I would personally hand over that (taken away) star to this young and energetic team of people.