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On Week Three, I spent three interesting days in c...

On Week Three, I spent three interesting days in constant motion. Besides the great meals, I used my fold-up bike almost every time I left the Hotel. On my sixth time at Chautauqua, I still found many things to do. At the Community table, I met interesting people. My room faced the Lake and in the early morning, the sunrise looked like a plasma TV screen on steroids. My one regret was that the new Chef has a problem with salt. Everything had salt in it, even the scrambled eggs!

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