Scott Deutchman

Review of Institut de la gastronomie vég...

The Institut de la gastronomie végétale exceeded m...

The Institut de la gastronomie végétale exceeded my expectations. The instructors were passionate about vegan gastronomy and provided valuable insights into plant-based cooking. I particularly enjoyed the workshop on vegan cheese-making, where I learned to create delicious dairy-free alternatives. The institute offers a wide range of courses that cater to different interests and skill levels. I highly recommend it to all food enthusiasts!