Poppinoff 69

Review of Bakchich

This is a case of being hard on something you love...

This is a case of being hard on something you love. I'm very familiar with the cuisine of their chosen region. Unseasoned salads is a big nono. The hummus is strange, clumpy and bland as if it were from a can. The fava beans come in paste form, something I've never seen in a lebanese restaurant; This is more of an egyptian/persian thing. The service is usually exceptional but i believe the menu needs an overhaul, it is unlikely however, as the restaurant is generally successful in this branch.