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My husband and I and another couple went to the Mi...

My husband and I and another couple went to the Mill for Sunday Brunch. We had been before and had really enjoyed our experiences. This time many items were very overcooked and frankly inedible, namely the bacon, the back bacon, the lamb, the brussel sprouts and more. On the other hand the prime rib was undercooked and before being served it was cooked in a frying pan. As well, many of the dishes were picked over and looked very unappetizing. All four of us were disappointed. When I got home I decided to phone The Mill and voice my concerns. The person I spoke to said she was a manager, listened to my concerns and said someone would get back to me, however no one did. Considering this and the fact that the brunch costs 51$ we will not be going back to the Mill.

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