K
Kim Yamada Review of Dillon Cattle Company
This place was okay. Outback steakhouse would have...
This place was okay. Outback steakhouse would have been worth the wait. Made reservations for two. Was told since it was a busy Saturday night only could get 815 PM. Was seated 15 minutes late, and only to find the dining room practically empty. With still a line a people waiting to be seated. I had hoped to it was worth the hype.
Prime rib was overcooked, but mashed potatoes and steamed broccoli was delicious. Read reviews that the portions were large, but so not the case for us.
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