Sergio Tassi Review of Bersi Serlini
An experience to forget.
An experience to forget.
Not so much the wine, which I imagine and hope to be very good, but for the reserved treatment. I say I guess because in the event agreed for about 200 people, at dinner time, there was a tasting of their wines with various dishes, when instead we were offered only the basic sparkling wine (excellent ..) and some good hot sandwich, (it seems there was also a fried fish) but all finished well in advance .. Wine included ..! They make up for it with a risotto on the fly .. but which is not accompanied by wine .. because it is finished.
At the "cloud" ice cream, I ask the sommeliers which combination is recommended, answer ".. With this dessert, nothing ..." disarming ..!
So in the sales room, with other possible buyers, we ask the tattooed radical chic lady, who welcomed us and accompanied us to the tasting, for a taste of a vintage and saten.
Answer .. "tonight what have you tasted ..? And you taste them only for purchase! .." And so we need only one glass for 3 people of vintage and one for 3 of hot saten ..!
At this point my arms fall, including all the poetry that I used to put aside for these companies of excellence before coming to Franciacorta.
Too bad, a real fall in style!
Comments: