I LOVE their pizza. The signature "olive" pizza is...

I LOVE their pizza. The signature "olive" pizza is always good. They're still working out the staffing but I can say it's much improved since they first opened in early May. They give generous pours and we hardly wait in line anymore.

The only thing they have left to improve is lifting the large solid black pendant lights that blocks their only menu.

It's gonna be PIZZA GOLD for years to come people! Take advantage.