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Aaron Piper

3 years ago

Went in at a somewhat of a busy time it seemed. Di...

Went in at a somewhat of a busy time it seemed. Didn't have to wait for a table though. My wife ordered a pineapple and black olives with no cheese pizza (gross) and I ordered the meat monster with pepperoncini. My pizza came out fine, little dark around the edges which I like. My wife's pizza came out with no cheese but with pepperoni instead of pineapple. We mentioned it, so they took the pizza back. A while later they came out with the right order but undercooked. Entire bottom of the pizza was very pale, and we thought it was a different pizza crust but when we asked they said it's all the same dogs so we asked if it could be cooked some more. It took a while again to get it back, but it was better. Pizza in general was good but not amazing. I also ordered cheese curds but they were nothing like The Old Fashion in Madison. They were pretty hard actually. When we got the check they did take the pizza off and an extra 5$ which was rather generous. We didn't ask for anything so it was nice to see. Regardless, the pizza was wrong, but adequate and service was a bit slow for what seemed like a large wait staff. Still miles better than Bianchi's in Ottawa, IL.

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