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Ginna Wallace

3 years ago

The current chef is a wizard. He has a real knack...

The current chef is a wizard. He has a real knack for perfectly blending flavor levels - from the soup to the dessert, you will not be disappointed. Service is as classy as the atmosphere. You will shell out some $$, but you will get what you pay for. I see a few negative reviews here, but if you have any issues with your food or service, just bring it up - the current management is committed to creating the perfect experience for every guest, and will get you a recook or whatever's needed to make the meal McMahon's quality.

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