I was a late addition to a wedding taking place in...

I was a late addition to a wedding taking place in midst of "quarantine" season and I have to tell you I could not have been more satisfied by the efforts of the staff assigned to take care of all who attended. From the choice of gluten-free, vegan and carnivore appetizers, the cocktail hour could not have been better. The servers were quick to empty a tray and return with a fresh and full one. All neatly displayed on the polished stainless steel tray. There was buffalo cauliflower, roasted mini potatoes, a coconut crusted chicken, chocolate covered strawberries and dumplings, something for everyone.
The spinach salad spritzed with cranberries and apple slices to start the meal was as good as it gets. As for the main course, I had requested the filet mignon fully expecting just an overcooked piece of meat I would have gotten at a diner. I couldn't have been further from the truth on this. What I was served was a filet that melted in my mouth like it had been prepared at a 5-star restaurant and not a tent in neighborhood backyard. I am not 100% on this but I believe it had a maple glaze and cracked peppercorn seasoning. It was complimented with an assortment of nicely arranged vegetables.

I also can't say enough good things about the staff, they were quick to refill a water pitcher and diligent without being imposing when it came to clearing plates for the next course to be served. If you have an event coming up, this is definitely a company to reach out, from what I experienced I doubt you'd be anything but impressed.