We did the chef tasting menu. Most of the food was...

We did the chef tasting menu. Most of the food was delicious and beautiful. The halibut was overcooked. Other than that, the brussel sprouts were unbelievable, the shrimp was perfect. My cocktail was too sweet despite my telling the bartender I don't like sweet cocktails. the rest of the dishes were amazing. I feel bad giving 3 stars, except I realized that I have trouble recommending this place to too many people. Service was incredibly slow - almost 3 hours for a tasting menu with the restaurant almost empty on a Friday night. Beautiful atmosphere though, pretty cool with the glass wall overlooking the street and open kitchen.