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Tony MinicielloReview ofRooted Nutrition
Chef Andrea has been a regular guest lecturer and ...
Chef Andrea has been a regular guest lecturer and demonstrator at Northwest Culinary Academy for some years now. She walks the walk to give substance and context to her talk. Andrea brings the right balance of mindfulness and reality to the table about such a polarizing topic as health and nutrition - a topic which ought to be positive and engaging. She has figured out how to teach food, cooking, and nutrition is a way that is accessible to all, a feat that reflects the authentic nature of Andrea as a communicator of all things good about food. Trust me, it is worth being influenced by her!

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