Had beef tenderloin and everything would have been...

Had beef tenderloin and everything would have been 5 star EXCEPT they put Cilantro micro greens on top of the beef. No idea that it might be Cilantro micro greens and I'm one of the 8% of people who taste soap when they eat it. Even though I chewed on just one tiny leaf, the soap taste was still in my mouth when I drove home . A good chef would know to never use Cilantro without warning diners and servers.

Everything else was good.
Service was a little over attentive. Not sure why North American restaurants feel the need to be that way. European service is so much better!