We had dinner on week night. Restaurant was not cr...

We had dinner on week night. Restaurant was not crowded or busy. Service was good and table cleared quickly. We ordered chopped salad, anti pasta with fried eggplant, special pork osobucco and linguine with clams. Pork was tender and moist with lots of flavor, wide loved linguini and chopped salad. Anti pasta was amazing, really tasty mozzarella, spicy pepper, egg plant and prosciutto was good with hard crust bread served with dinner. Tiramisu was made in house, was excellent, highly recommend. To address comments in reviews about cuisine mix of Swiss/Italian, having lived in both countries, schnitzel is popular through tour Europe and is not just a German food, and Switzerland shares borders and traditions of both these countries. Go ahead take a trip to Yonkers for this wonderful food.