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We did the tasting menu. We had been waiting for ...

We did the tasting menu. We had been waiting for over a year to get a certain group of us to visit Volver. At some point it was one of the Top 50 restaurants in Philadelphia. It can t be anymore, right? We had an 8:30 reservation on a Saturday night and the place was almost empty. We closed the place a little after 10! The food was wildly inconsistent. Some plates were fantastic, some pedestrian, others awful.

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