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Carine Djafour

4 years ago

We had a nice break for this lunch. Barbara at the...

We had a nice break for this lunch. Barbara at the reception and at the service installed us comfortably in a bubble that she preserved until the end. Bruno in the kitchen delighted us from A to Z, excellent goat bricks, delicious homemade cassoulet and light congratulations! Then the flowing chocolate quality and remarkably good .... Advice on wines etc etc .. not really anything to complain about .. the setting is great .. taste in decoration and taste on the plate ... Hat !

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