Chung Sheng Kuan

Review of Shangri-La Singapore Hotel

Food quality not uniform.While the serving on sal...

Food quality not uniform.While the serving on salmon sashimi and fresh oyster was good, the pepper crab at the chinese counter( too soft for freshness) and satay beef (too tought)left much to be desired. Was also disappointed that we had to spend almost half an hour to clarify tat we were entitled to the 1 for 1 promotion though my mum had booked through the hotel website and gotten confirmation on the offer and also showed the printed comfirmation to the staff manning the reception before being showed to the table where we would be seated. Imagine our supprise that were billed without the promotion offer claiming that quota had reached!