La Mozzarella

4.5 · 31 reviews
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Lars-of-D
Reviews 1
2020-11-09 01:33

Great price great service. We ordered their speci...

Great price great service. We ordered their special five cheeses for $30 curbside pickup last night and it was wonderful. The portions of the cheese were surprisingly large and my wife and I came home and sampled each one with wine and some fig jam. We chose some of their robust cheeses and they ...

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Alicia Smith
Reviews 1
2020-10-10 08:17

We were a little late, but they were welcoming. We...

We were a little late, but they were welcoming. We enjoyed learning about the company and their processes as well as their employees who were very helpful and friendly.
We made several delicious cheeses in their cheesemaking class and would highly recommend. It was a lot of fun!

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Nathalie Galyen
Reviews 1
2020-05-14 10:11

I m a DFW native, but hadn t heard of Mozzarella C...

I m a DFW native, but hadn t heard of Mozzarella Co until I read a Chez Panisse cookbook. Famous CA chef and restaurant owner buys cheese made in Deep Ellum, who knew? Glad I found this spot the history, quality, and flavor makes me proud to be Texan.

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Carissa Washam
Reviews 1
2020-04-22 11:34

I took a cheese making class with Mozzarella Co an...

I took a cheese making class with Mozzarella Co and it was awesome! We got a tour of the place and had a great time making our own ricotta and mozzarella and even finished the class with a cheese tasting! Also their burrata is AMAZING. I highly recommend the class and the store!

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Lauren Kalstad
Reviews 1
2020-04-08 02:51

Wonderful and unique experience! Paula is incredib...

Wonderful and unique experience! Paula is incredible, as is her entire staff. Informative, entertaining and hand-on -- oh, and you get to leave with the cheese you made! Stick around for a wine and cheese party, sample all the diverse flavors on offer and mingle with other participants. Can't think ...

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Raoul Torresi
Reviews 1
2020-04-06 12:57

As Italian I can say it is a good try but: we don'...

As Italian I can say it is a good try but: we don't put Mozzarella in the fridge or vacuum plastic after it is done to sell to the public and even at home we conserve it in its own serum. It is a fresh cheese, it has to be eaten possibly in the same day that you are buying. It is also very, very exp...

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Russell Smith
Reviews 1
2020-02-13 06:56

Done the cooking classes, wine tastings, cheese ta...

Done the cooking classes, wine tastings, cheese tastings, and pottery making classes and wanted to find something new. Found it!!! It was a well done. Well organized and very nice people. We got to keep about 3lbs of different cheeses we made, 2 aprons, a cook book and a new skill. I couldn't r...

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June Tozzi
Reviews 1
2020-01-26 21:43

Discovered this gem during this month's wine walk....

Discovered this gem during this month's wine walk. The staff knows there stuff. The hospitality was amazing and have the best cheeses around. Not to mention meals you can take home and heat up. You can see the factory right when you walk in. Defintely worth checking out and on Saturdays they usually...

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Jim Wellborn
Reviews 1
2020-01-23 05:37

I thought it was simply a pizza place that cleverl...

I thought it was simply a pizza place that cleverly traded on the name of a primary ingredient. Wrong. I saw a gentleman putting what looked like purchases from some store nearby into his trunk and I decided to ask him if he'd ever been there and he nodded, yes. It's then I followed up with, "Is it ...

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Veronica Cuffaro
Reviews 1
2020-01-08 19:10

My family and I did the cheesemaking class and it ...

My family and I did the cheesemaking class and it was so much fun! We definitely got our money's worth with the cheese we got to bring home, plus an apron and cookbook. The wine and cheese tasting at the end was delicious. Mauricio and Shelley were joys to spend the day with. We will definitely be b...

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